RESTAURANT TAKEOUT
Eggs your style – with bacon or sausage, creamy creole grits, Cajun breakfast potatoes and a fresh buttermilk biscuit.
** gluten free without biscuit
Gluten free
Brunch Menu – come join us before 3pm Sat-Sun to enjoy this entrée.
Scrambled eggs, Cajun sausage, alligator sausage, green peppers and onions. Served on a Leidenheimer poor boy roll with breakfast potatoes.
Fried chicken with cider glaze, spinach, and fried egg on ciabatta bread with remoulade. Served with breakfast potatoes.
Camelia Beans seasoned and slow cooked with Cajun spices.