Crab Cakes
Market Price ~ available upon request
Two Louisiana blue crab cakes, sautéed in butter, with remoulade sauce.
Try some of our other dishes!
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Pan Pardue – Lost Bread
French bread soaked in egg and milk, then fried. Served with bananas and rum sauce.
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Cajun Breakfast
Eggs your style – with bacon or sausage, creamy creole grits, Cajun breakfast potatoes and a fresh buttermilk biscuit.
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Fried Alligator And Waffle
Fried Alligator nuggets on a waffle. Served with Cajun breakfast potatoes.
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Crab Cake Benedict
Spinach, tomatoes, mushrooms, green onions, and cheddar cheese. Served with breakfast potatoes.
Market Price ~ available upon request.