Crawfish Etoufee
$16.95
Louisiana crawfish simmered in a rich New Orleans style sauce served over steamed rice.
Try some of our other dishes!
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NOLA Shrimp House Salad
Grilled or blackened shrimp on mixed greens, purple onions, grape tomatoes, and cheddar cheese with a house-made dressing.
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Chicken And Sausage Jambalaya
A Louisiana tradition. Chicken and Louisiana sausage cooked in house-made stock served over rice.
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Crawfish And Grits
An Evangeline original, peeled Louisiana crawfish tails sautéed in garlic with a Cajun combination of onion, celery, green peppers and mushrooms.
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Alligator Creole
Tender alligator meat simmered in stewed tomatoes creole style with the Cajun trinity and spices, served over rice.