RESTAURANT TAKEOUT
$14.95
Green tomatoes, coated in Cajun spice corn meal and flash fried. Served with a crab corn salsa and remoulade sauce.
Gluten free
Lactose free
Vegetarian
Two Louisiana blue crab cakes, sautéed in butter, with remoulade sauce.
Market Price ~ available upon request.
Cajun roux with chicken, Louisiana sausage, and rice.
Redfish and crawfish in a pesto pasta with red onions, spinach, cherry tomatoes, and fresh parmesan cheese.
Louisiana crawfish simmered in a rich New Orleans style sauce served over steamed rice.