Grilled Redfish With Crawfish Pesto Pasta
$29.95
Redfish and crawfish in a pesto pasta with red onions, spinach, cherry tomatoes, and fresh parmesan cheese.
Try some of our other dishes!
-
Crawfish And Grits
An Evangeline original, peeled Louisiana crawfish tails sautéed in garlic with a Cajun combination of onion, celery, green peppers and mushrooms.
-
Crawfish Etoufee
Louisiana crawfish simmered in a rich New Orleans style sauce served over steamed rice.
-
Alligator Creole
Tender alligator meat simmered in stewed tomatoes creole style with the Cajun trinity and spices, served over rice.
-
Chicken And Sausage Jambalaya
A Louisiana tradition. Chicken and Louisiana sausage cooked in house-made stock served over rice.